What's A Jelly Roll Pan

A jelly roll pan is a variation of the rectangular sheet pan with 1 inch deep sides you could argue that it is the smaller variant of a half-sheet pan. As the name suggests these pans are designed for baking the sponge cake for jelly rolls.

Williams Sonoma Traditionaltouch Jelly Roll Pan Williams Sonoma

Jelly roll pans are specifically designed to create sheet cakes or thin sponges that are coated with jelly cream and other types of fillings such cakes are then rolled into a cylinder shape.

What's a jelly roll pan. Jelly roll pans are longer than traditional cookie sheets with a dimension of seventeen and one-half inches long by twelve and one-half inches wide and one inch deep versus a fifteen and one-half inch by ten inch cookie sheet. At first glance the jelly roll pan looks more like the traditional baking sheets but the only difference that you will find between this type of container and the baking sheets is going to be in the size and dimension section. Jelly roll pan features a one-inch rim present around the sides of the pan.

The pans are also. Jelly roll pans are smaller baking pans that feature a rim or rolled edges. In contrast cookie sheets are flat pans that do not have a rim.

Cookie pans often feature a variety of sizes so you have many more choices when getting a cookie pan. A jelly roll pan is a smaller version of a baking sheet with rims. A jelly roll pan is a rectangular baking tray with a shallow lip.

Last up on the list a jelly roll pan has rolled edges inside of a lip and was created to make well sheet cakes for jelly rolls. It is wide and flat and rims are around 1 inch. Jelly-roll-pan meaning cooking A wide flat pan similar to a cookie sheet but with deeper sides.

A jelly roll pan is a piece of cookware that is similar to a flat baking sheet. A half-sheet pan has 1-inch-high sides and is perfect for making cake rolls. The jelly roll pans are created by using different varieties of materials.

A jelly-roll pan either 15 ½ by 10 ½ inches or 18 by 12 aka. A jelly roll pan is a 10x15 rimmed sheet pan that is used primarily for rolled cakes but comes in handy for brownies bars and pies. A jelly roll pan is a flat pan with raised straight sides.

Jelly roll pans do not usually feature lips to grip the pan with but cookie sheets do. Most importantly a jelly roll pan is a smaller version of a baking sheet which you can use at your home. 12 size pans tend to be around 12 by 17 and 1 deep while 14 size pans tend to be around 9 by 13 and 1 deep.

Jelly-roll pans have sides that are 1-inch deep to contain a rising cake or roll but cookie sheets often have only a small curved edge. Its made of several materials like recycled steel and aluminum. It can stand in for a cookie sheet in a pinch.

What is a Jelly Roll Pan. It features ideal dimensions with a 1-inch rim around the sides of the pan. There are two common sizes of jelly roll pans as 12 size and 14 size.

It is designed to bake sheet cakes or thin sponges that are thick enough to fill with jelly or crème and roll into a cylindrical shape.

Jelly Roll Pan Nordic Ware